MadFish Sauvignon Blanc Semillon
$23.00
From the southwest of Western Australia, the pairing of these two famous grape varieties has, over time, evolved into the region’s signature white wine – nobody does it better!
The success of this wine is driven by the diverse contribution each variety brings to the blend. Sauvignon Blanc is the star of the show – upfront, fresh, lovely and highly aromatic. Semillon, on the other hand, is all about weight and viscosity, length and structure, the more reserved character lingering behind the scenes and holding the show together. Like any great performance, you can’t have one without the other.
This noble blend aptly reflects the past, present and future of fine winemaking in Western Australia.
Western Australia
TASTING NOTE
Vintage
A burst of vibrant citrus and tropical fruit rises from the glass, led by aromas of lime zest, passionfruit, lychee and honeydew melon. Notes of freshly cut grass, sweet herbs and citrus blossom add lift and freshness. The palate is light, juicy and refreshing, unfolding flavours of kaffir lime, quince, nashi pear and star fruit. Crisp, zesty acidity drives the wine with energy and precision, while a subtle Semillon influence contributes gentle texture and balance. Bright and fruit-driven, it finishes clean and dry, making for an effortlessly drinkable and lively white wine
Food Match
A lively wine that pairs beautifully with a wide range of food, from Hellenic inspired halloumi salads to fresh nori rolls and tuna sashimi.
Recommended Cellaring
Drink now or over the next 2 years.
Variety Details
Sauvignon Blanc
Semillon
