MadFish Rosé
$23.00
Rosé is an all occasion wine full of freshness, brightness, crispness, and lightness. Proper rosé is made from the gentle and short extraction of juice from red grape varieties to obtain only the lightest tinges of pinks from the grape skins. After this extraction, rosé is largely made in the same way as white wine.
Many, even most, red grape varieties or blends thereof are suitable for making rosé. Different varieties give different flavours and colours and there is an official colour coding that refers to the flesh of fruits including: cantelope, peach, red currant, ruby grapefruit, mango and mandarin.
Western Australia
TASTING NOTE
Vintage
The wine opens with a fragrant lift of wild strawberry, white peach and pink grapefruit, accented by rose petal and a hint of crushed thyme. The palate is juicy and energetic, bursting with flavours of raspberry, blood orange and red apple, wrapped in a fine, chalky texture. A ripple of citrus zest and mouth-watering acidity brings freshness and length, leading to a dry, savoury finish. Bright, expressive and finely poised, it’s a refreshing take on a classic style
Food Match
Great with shared plates of chargrilled octopus, parmesan and pumpkin arancini, grilled chorizo, Jamon Iberico and crusty bread.
Recommended Cellaring
Drink now or over the next two years.
Variety Details
Grenache
